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Ram Champions and CECOFA partners at the CECOFA facility in Uganda
Partnerships & sustainability

Our commitment to partnerships and sustainability.

Empowering farmers, sustaining supply and preserving the planet.

Supply-side partner

Our partnership with CECOFA.

Ram Champions proudly values its supply-side partnership with CECOFA, the Central Coffee Farmers Association based in Uganda.

CECOFA is a cooperative with a significant presence across Africa and a growing pool of more than 13,500 coffee farmers. The organization has partnered with Ram Champions as its distribution point in the USA for coffee beans produced by the cooperative. CECOFA is certified to trade in Fair Trade Uganda, Fair Trade International and 4C.

CECOFA farmers and Ram Champions partners
13,500+coffee farmers in the cooperative, and growing
Why it matters

What the partnership means for U.S. buyers.

Our goal

To warehouse coffee in the United States so we can fulfill domestic purchase orders quickly at any time, whether as monthly fixed-price deliveries or term contract purchase spreads.

Risk management & price certainty

As CECOFA’s point of sale in the continental USA, we take over the international shipping risks our clients would otherwise assume, removing a key and expensive logistics burden.

Reliability

With a single market purpose and no other business distractions, we receive and deliver coffee on time, in the quality and quantity desired, while easing supply-side fluctuations.

Growing, processing & quality

Natural Robusta from the shores of Lake Victoria.

The bulk of the coffee supplied by CECOFA is natural Robusta grown near the shores of Lake Victoria.

Red-ripe cherries are harvested and dried naturally under the sun. The dried beans are then hulled and taken to CECOFA’s coffee factory, where they are graded and exported. CECOFA invests heavily in quality management, traceability and sustainability programs, with its own quality-control laboratory and training in Good Agricultural Practices.

Coffee profile

Altitude
1,450 m
Smallholders
3 ha on average
Area under production
4,670 ha
Growing practices
Mountain micro-organism fertilizers, shade trees, terraces and careful post-harvest handling
Coffee variety
Robusta, screens 12, 15 and 18
Typical profile
Nutty, woody and creamy cereal notes with a medium to strong body and smooth finish
Harvest
January – December
Certifications
Fair Trade Uganda, Global Coffee Platform, 4C
Impact

Good for farmers, communities and the planet.

Traceable imports & exports

Our coffees are traceable to our supply chains, with verifiable chain-of-custody proof. We import green beans from registered, identifiable farmer cooperatives across Africa, roast some in our U.S. facilities for domestic trade and export, and ship green beans directly from Africa to destinations worldwide.

Environmental initiatives

Our pool of farmers is trained to protect the environment through programs like tree-planting, soil protection, energy conservation and minimizing crop contamination.

Gender, youth & community empowerment

Gender-based training helps women in Africa participate fully in the coffee-farming business, and local sporting sponsorships encourage young people to maintain coffee farms. CECOFA’s social programs address community needs such as water, sanitation, health care and infrastructure.

Certifications

Our partner CECOFA is certified to trade in Fair Trade Uganda, Fair Trade International, Global Coffee Platform and 4C. We are always willing to work with other certifiers on request from potential buyers.

Certifications held by our partner CECOFA

  • Global Coffee Platform
  • Fair Trade
  • CECOFA
  • 4C Certified
Community tree-planting in a coffee-growing region

Join us in building sustainable futures.

Together with CECOFA, we’re empowering coffee-growing communities, promoting fair practices and delivering traceable, quality coffee. Join us in creating positive change, one cup at a time.